We are your one stop shop to create, design, build, manage and operate projects from bars, restaurants, retail stores, recreational facilities, and institutional facilities as well as hotels & resorts and airports. SHG was founded in 1997, but its principals and executive team have over 75 years of combined hospitality and business experience; and have successfully developed projects in a number of countries.
Developing relationships with some of the world’s top Fortune 500 companies and being an integral part of their success has allowed SHG to solidify a proven track record of demonstrating that no job is too big or too small. We are large enough to serve, but small enough to care.
Our mission is based upon the principles of valuing our clients and their customers; an expectation of excellence; and the deliverance of a product that exceeds the needs and vision of our customer.
What People are Saying
“Excellent all around”
“We used our Priority Pass benefit to get coconut shrimp, grouper sandwich, conch chowder, pulled pork sliders and plantains and sweet potato fries, all of which were superb! Good service by Joseph too. Can’t understand the two star rating on here.”
“While waiting for my flight to depart I stopped in for a quick bite and sip. I had the garden of paradise to drink, the conch salad and coconut shrimp. Everything was great the conch salad was fresh and full of fresh conch. I was very impressed. Highly recommend if you want Caribbean cuisine. Thank you Lindsay for great bar and food service. ”
Best bar ever to get some alcohol before taking a plane. Strongly recommend the Baby Bahama burgers and the Goose Ipa Beer (expensive bt worth it). Bartenders are nice too!”
“Best Airport Food “
Airport food in general is horrible!
Kafe Kalik is an oasis amongst the general eateries in this terminal. The sliders were hot and juicy. The fries are the “coated” kind and were served hot!!!”